Utility Food & Beverage

As a Utility F&B Steward, you will create lasting memories by supporting the food and beverage service teams in providing a leading bar & dining experience for our guests, by embracing MedallionClass technology, service excellence and experiential ownership, aligning with our brand and corporate culture standards.

Position Highlights

  • Minimum 1 to 2 years of experience as a waiter in restaurants
  • Have performed cleaning tasks
  • Advanced English exclusive.

Job Responsibilities:

  • Assists in the delivery of food & beverage items and clear and clean tables to/from the designated location in a timely manner and as per brand standards.
  • Ensures the correct setup and presentation of any Food and Beverage areas and immediately rectifies to Supervisors any shortfalls that could have a negative impact on the guest experience.
  • Maintains stock levels of bar, food or hotel items required in the assigned location, refilling as needed.
  • Consistently supports the service team to exceed Food and Beverage targets by applying all Service Excellence standards.
  • Responsible for immediate problem resolution of any guest issues, collaborating with teammates, as necessary.
  • Ensures any guest orders are promptly and accurately recorded through the onboard POS system.
  • Maintains current, accurate knowledge of public health standards and ensures adherence to the standards and immediate reporting of any out-of-compliance issues to supervisor/manager.
  • Embraces and utilizes MedallionClass products, services, and applications.


  • Proven F&B experience (1 year) as Restaurant/Bar Waiter, F&B Runner, or in similar roles.
  • Basic knowledge of Public Health and Sanitation regulations and procedures.
  • Ability to organize and complete work meeting deadlines.
  • Working knowledge of Food and Beverage products.
  • Good command of the English language, both verbal and written.