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  • Bar Stewards

    Bar Stewards

    The person in this position must provide the highest possible standard of cocktail/bar/wine service to passengers and staff. In order to provide this service, he/she must have complete knowledge of the cocktails/drinks/wines as listed and their presentations. Among other responsibilities the bar steward must:

    • Have good social skills.
    • Be able to work under stress.
    • To present positive attitude and personality at all times during passenger service.
    • To ensure all drinks, which are served, to passengers and shipboard employees are charged to and signed for by the individual requesting the drink.
    • To respond to any additional work requests as may be necessary.
    • To be flexible and work in all bar areas.
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